Showing all 13 results
Machecoulais£6.50 each1 in stock
This triple cream, soft little cheese has a fine, pink, slightly wrinkled rind with a smooth paste and ivory, creamy…
Chaource AOC£7.99 each5 in stock
A soft bloomy rinded pasteurised cows milk cheese from the Champagne region of France. Intensely smooth and decadent.
Baron Bigod Brie£2.90 per 100g
Baron Bigod is an exquisite Suffolk made, bloomy unpasteurised cows milk cheese.
Vacherousse d’Argental£5.80 each24 in stock
Vacherousse d’Argental is a very smooth, creamy French cheese, with a texture of thick clotted cream and has a fresh…
Reblochon AOC£3.20 per 100g
Reblochon is a washed-rind and smear-ripened French cheese made in the Alpine region of Savoy from raw cow's milk. It…
Norfolk White Lady£7.95 each
A soft velvety sheep's milk Camembert-style cheese.
Driftwood is a fresh goats cheese with a silky smooth, thick creamy texture.
Petit Langres AOC£7.50 each
A soft, succulent, creamy Champagne de Marc washed rind cheese with a firm, dense silky interior.
Stinking Bishop£10.80 each
A soft textured washed rind cheese that develops a distinctive, meaty pungency with age. £4.80 per 100g. Sold as a…
A superb, handmade, pasteurised, bloomy English Camembert-style cheese. Described as "The best Camembert in the world" by Raymond Blanc.
Brie de Meaux AOC£2.40 per 100g
A full and fruity raw milk cheese, traditionally made to artisan methods. A soft, unctuous texture with easy yet complex,…
Ferme Chevre£2.10 per 100g
A goats cheese with a lovely creamy, tangy flavour and hints of caramel.
Delice de Bourgogne£7.20 each
A decadent triple-cream cheese. Rich and full-flavoured with a smooth, velvety, melt-in-the-mouth texture. Sold as a approx 300g wedge