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“Souper” ideas for winter warming soups.

You don’t necessarily need to make your own soups as there are some lovely ready-made soups available on the market, but occasionally they benefit from an injection of flavour. Take a look at your favourite soups and adapt as necessary.  Take a bit of inspiration from these suggestions – serve with home-made croutons or fresh crusty … Continued

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Beat the January Blues

January is a great way to start afresh, new resolutions and healthy options. Bottom that fridge and freezer and use up all the odds and ends. Here is a quick and easy recipe that makes a really tasty blue cheese potato cake – we use Blackstick Blue for a luxury finish, with its addition of Annatto, … Continued

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OCTOBER CHEESE “FEST”

RACLETTE

With the autumn night’s drawing in, there’s nothing better than bedding in with a soul-warming cheesy dinner and bottle of wine. One of our favourite dishes (and most popular on our Cheese Cafe menu) is Baked Raclette. This is a classic peasant mountain dish, beloved by skiers everywhere in the French and Swiss Alps. Traditionally … Continued