Cabra Carino is a fresh-tasting, Spanish goat’s cheese with a light and airy texture. Pale and delicate with a creamy finish and a light hint of honey on the palate. The cheeses are hand-made in small batches, and are characteristically fresh and creamy with a natural acidity and mousse-like texture.
This is an exceptional summertime cheese, pairing well with fresh summer fruits like strawberries, raspberries and blueberries. Produced on a large bio-sustainable farm in Burgos, this is a classic rindless goat’s log. Soft, with a smooth texture and a gentle citrusy aroma. A lovely balance of lactic acidity and sweet flavours. This is a velvety, spreadable cheese, ideal for crusty bread and a glass of cold white wine.
Please note all cheeses are hand cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!