Showing all 11 results
Chaource AOC£7.99 each
A soft bloomy rinded pasteurised cows milk cheese from the Champagne region of France. Intensely smooth and decadent.
Vacherousse d’Argental£2.80 per 100g
Vacherousse d’Argental is a very smooth, creamy French cheese, with a texture of thick clotted cream and has a fresh…
Reblochon AOC£3.20 per 100g
Reblochon is a washed-rind and smear-ripened French cheese made in the Alpine region of Savoy from raw cow's milk. It…
Selles Sur Cher AOC£6.99 eachOut of stock
An individual soft creamy goats cheese coated with a light dusting of charcoal.
Petit Langres AOC£7.50 each
A soft, succulent, creamy Champagne de Marc washed rind cheese with a firm, dense silky interior.
Bleu des Causses AOC£2.40 per 100g
A full flavoured, creamy blue cheese, with a lingering finish and a rich, salty tang.
Brie de Meaux AOC£2.40 per 100g
A full and fruity raw milk cheese, traditionally made to artisan methods. A soft, unctuous texture with easy yet complex,…
Ferme Chevre£2.10 per 100g
A goats cheese with a lovely creamy, tangy flavour and hints of caramel.
Comte AOC£3.00 per 100g
A smooth, creamy and nutty mountain cheese - one of the most popular and finest French cheeses.
Delice de Bourgogne£7.20 each
A decadent triple-cream cheese. Rich and full-flavoured with a smooth, velvety, melt-in-the-mouth texture. Sold as a approx 300g wedge
Morbier Au Lait Cru AOC£2.80 per 100g
A supple pale ivory coloured mountain cheese made from the raw milk of the morning and evening milkings separated by…