15 results
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Beaufort 18 months+ AOC
£3.50 per 100gA firm cheese, rich and nutty with clear flavours of fresh milk and flowers, typical of the Tarentaise high mountain…
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Bleu des Causses AOC
£2.30 per 100gA full flavoured, creamy blue cheese, with a lingering finish and a rich, salty tang.
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Brie de Meaux AOC
£2.30 per 100gA full and fruity raw milk cheese, traditionally made to artisan methods. A soft, unctuous texture with easy yet complex,…
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Brie with Truffles
£5.00 per 100gThis is a decadent, rich, full flavoured, farmhouse Brie de Meaux that has been split down the centre and filled with…
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Camembert de Normandie AOC
£6.99 eachA soft bloomy, award winning Camembert with full flavours and the typical ripe mushroom aroma.
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Chevre Log
£1.90 per 100gFull flavoured, densely textured, French chevre goats log with a bloomy rind.
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Comte AOC
£2.60 per 100gA smooth, creamy and nutty mountain cheese - one of the most popular and finest French cheeses.
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Delice de Bourgogne
£2.40 per 100gA decadent triple-cream cheese. Rich and full-flavoured with a smooth, velvety, melt-in-the-mouth texture.
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Epoisses de Bourgogne AOC
£12.00 eachA pungent, sticky, pale orange, washed rind, double cream cheese from the Cote d'Or in Burgundy.
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Morbier Au Lait Cru AOC
£2.30 per 100gA supple pale ivory coloured mountain cheese made from the raw milk of the morning and evening milkings separated by…
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Ossau-Iraty AOC
£2.80 per 100gA Basque/Pyrenees mountain ewes milk cheese with a wonderfully smooth fruity flavour.
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Petit Langres AOC
£6.00 eachA soft, succulent, creamy Champagne de Marc washed rind cheese with a firm, dense silky interior.
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Raclette
£2.00 per 100gA brushed rinded Swiss mountain cheese delicious when cooked on a raclette machine.
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Reblechon
£14.00 eachReblechon is a washed-rind and smear-ripened French cheese made in the Alpine region of Savoy from raw cow's milk. It…
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Vacherousse d’Argental
£2.50 per 100gVacherousse d’Argental is a very smooth, creamy French cheese, with a texture of thick clotted cream and has a fresh…
