This is the delivery for those who love soft dipping cheeses and want an easy way to create a delicious grazing dinner for themselves and their friends to enjoy. Baked Camembert is always so popular and really easy to make at home, add your favourite extras and accompaniments for a delicious soft cheese feast.
The delivery arrives with everything you could possibly need for a Baked Camembert. The delivery comes with an English Camembert Tunworth described by Raymond Blanc as “the best Camembert in the world!!”. This cheese ideal for baking and dipping and turns into a soft, liquid delicacy. The delivery includes sharp and sweet cornichon Pickles, Italian Antipasto Cured Meats and Welbeck Bakehouse four seed sourdough crackers. These crackers are so popular with our customers and ideal for dipping in the baked cheese. The delivery comes complete with a recipe on ‘how to’ bake your cheese so you can dine on the cheese as soon as it arrives.
The recipe on how to Bake your ‘Bert’ (Tunworth) and as many extras for dipping as you feel necessary.
SENDING AS A GIFT? You can add a gift message to the delivery at the checkout, this message is printed out and placed in the delivery with a cheese advice fold out. All of our cheeses are sent out cut, wrapped and packed freshly by hand in a beautifully presented gift box. No costs are included in any of our deliveries. You select the delivery date you want at the checkout, we deliver Tuesday – Friday each week.
Please note cheeses are handmade, therefore the weights listed are approximate. We work very hard to cut them as accurately as they can!
Pack includes
Tunworth
Weight: approx 250g.
A superb, handmade, pasteurised, bloomy English Camembert-style cheese. Described as "The best Camembert in the world" by Raymond Blanc.
Fourseed Sourdough Crackers
Weight: approx 100g.
Nottinghamshire based Welback Bakery create these crackers from their fresh sourdough loaves, creating a crunchy four seed cracker perfect for cheese.
Drivers Sweet Cornichons
Weight: approx 400g.
Whole Indian cornichons pickled in white balsamic vinegar, perfect with Alpine cheeses, strong cheddars and soft blue cheeses.
Italian Antipasto Meats
Weight: approx 125g.
A classic pack of three Italian cured Antipasto meats. Prosciutto Crudo, Salame Milano & Coppa Stagionata. The ideal accompaniment for any cheese board.
The cheeses we suggest pair perfectly are Manchego, Sheep Rustler, Gorgonzola Dolce, Old Amsterdam, Old Winchester, Pecorino Romano, Parmesan and Delice de Bourgogne.
