Showing all 13 results
Sheep Rustler£4.60 per 100g
Supreme Champion at the 2018 British Cheese Awards, a Semi-Hard, ewes' milk cheese with a warm, nutty, lingering flavour with…
Lindum£2.70 per 100g
Lindum is a washed rind, cows milk cheese from the Cote Hill Dairy in Lincolnshire.
Double Barrel Lincolnshire Poacher£2.40 per 100g
Double Barrel Lincolnshire Poacher is a 2 year aged Lincolnshire Poacher with a strong, rich and savoury taste and long,…
Vintage Red Fox£2.00 per 100g
A Red Leicester style cheese with a crunch, Red Fox has a smooth, mellow flavour and a flaky, open texture.
Quickes Extra Mature Cheddar£2.70 per 100g
A full flavoured, cloth bound, fresh milk cheddar matured for a longer length of time to achieve a greater depth…
Swaledale Traditional PDO£2.40 per 100g
Similar to a farmhouse Wensleydale but with softer and creamier notes and a more delicate buttery flavours.
Old Winchester£2.90 per 100g
A firm pressed pasteurised cows’ milk cheese with a washed rind and bags of flavour.
Isle of Mull£2.70 per 100g
A hard pressed, full flavoured, powerful and spicy Scottish cheddar named after the island it was made on.
Lincolnshire Poacher£2.20 per 100g
A hard, mature cheese that is somewhere between a cheddar and a Swiss mountain cheese.
Lincolnshire Red£2.10 per 100g
A cheese from the makers of Lincolnshire Poacher cheese, made using fresh unpasteurised local milk.
Old Amsterdam£2.40 per 100g
A smooth, waxy textured, slightly granular Dutch Gouda that is well matured for around 18 months.
Parmesan Reggiano£4.00 per 100g
A well-known, classic cheese with a hard grainy texture and flavours.
Pecorino Romano£2.60 per 100g
A hard, naturally rinded cheese with a dry briny finish.