Beenleigh Blue£3.20 per 100g
A full flavoured, steely blue, ewes milk cheese, with a pronounced flavour. Strong, sweet and spicy, with a hint of…
Berkswell£3.30 per 100g
A superb, hard-rinded, unpasteurised ewe's milk cheese, made using natural rennet, that is released when aged around 4 months.
Manchego£3.00 per 100g
Manchego is a firm, slightly open textured cheese with a nutty flavour.
Norfolk White Lady£6.50 each
Norfolk White Lady is a soft, bloomy Brie-like hand-made ewe's milk cheese.
Ossau-Iraty AOC£2.80 per 100g
A Basque/Pyrenees mountain ewes milk cheese with a wonderfully smooth fruity flavour.
Pavé Cobble£7.00 each
A very creamy, ewe's milk cheese with a slightly citrus flavour and a smooth texture that gets velvety towards the…
Pecorino Romano£2.40 per 100g
A hard, naturally rinded cheese with a dry briny finish.
Redesdale£3.60 per 100g
The mould-ripened Redesdale is a sheep’s milk cheese, which begins as a gentle, slightly sweet, fresh-tasting cheese and leads to…
Sheep Rustler£3.00 per 100g
Supreme Champion at the 2018 British Cheese Awards, a Semi-Hard, ewes' milk cheese with a warm, nutty, lingering flavour with…