Norfolk White Lady


A soft velvety sheep’s milk Camembert-style cheese.

7 in stock

Norfolk White Lady is a soft, bloomy Brie-like hand-made cheese using milk from a 60-strong herd of white Friesland sheep, which graze in the Black Fens, in Wymondham. “Norfolk isn’t known for dairy,” says cheesemaker Jane Murray, “but my patch of land has richer, wetter soil than other parts of the county. The flavour is mild and creamy with a rich finish.

The individual cheese weighs approx 200g.

Key Facts

Age 4 Weeks +
Country Of Origin England
Milk Type Ewes
Organic No
Pasteurisation Pasteurised
Region Deepham, Norfolk
Strength Of Cheese Medium
Style Of Cheese Soft
Vegetarian Yes

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