Showing all 10 results
Cote Hill Blue£2.50 per 100g
A superb unpasteurised blue cheese made in Lincolnshire, similar in style to a soft textured blue brie, creamy with a…
Godminster Vintage Organic Cheddar£3.20 per 100g
A firm pressed, distinctively burgundy-waxed cheddar with a rich, mellow, full lingering flavour. Hand made in Somerset from the farm's…
Gorgonzola Dolce DOP£2.30 per 100g
This is a full flavoured savoury Italian blue mountain cheese with a thin natural rind and a sweetness that melts…
Lincolnshire Poacher£2.20 per 100g
A hard, mature cheese that is somewhere between a cheddar and a Swiss mountain cheese.
Lindum£2.70 per 100g
Lindum is a washed rind, cows milk cheese from the Cote Hill Dairy in Lincolnshire.
Montagnolo Affine£2.20 per 100g
Montagnolo Affine is a triple crème soft cheese that is surface ripened and is marbled with blue veins, with a…
Old Winchester£2.90 per 100g
A firm pressed pasteurised cows’ milk cheese with a washed rind and bags of flavour.
Quickes Extra Mature Cheddar£2.70 per 100g
A full flavoured, cloth bound, fresh milk cheddar matured for a longer length of time to achieve a greater depth…
Smoked Lincolnshire Poacher£2.30 per 100g
Smooth textured cheese with a cheddar character. Lightly oaked smoked.
A superb, handmade, pasteurised, bloomy English Camembert-style cheese. Described as "The best Camembert in the world" by Raymond Blanc.