Smoked Lincolnshire Poacher

£2.30 per 100g

Smooth textured cheese with a cheddar character. Lightly oaked smoked.

250g £5.75
500g £11.50
750g £17.25
1kg £23.00
1.5kg £34.50
2kg £46.00

Hand-made at Ulceby Cross near Louth by the Jones brothers. Traditional Lincolnshire Poacher cheese is oak smoked to make smoked Lincolnshire Poacher. Smooth, silky textured and lightly oaked smoked. Rounded and full of flavour. Matured for fourteen to sixteen months. This cheese has been a Gold Medal winner at the British Cheese Awards.

Key Facts

Age 12 Months
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Lincolnshire
Strength Of Cheese Medium
Style Of Cheese Smoked
Vegetarian No

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