Showing all 10 results
Baron Bigod Brie£2.90 per 100g
Baron Bigod is an exquisite Suffolk made, bloomy unpasteurised cows milk cheese.
Blue Monday£3.20 per 100g
This is a rich pasteurised, sophisticated blue cows milk cheese created by Alex James, former band member of Blur, turned…
Buche de Chevre£2.10 per 100g
A supple goats cheese with natural rind with flavours that are delicate and savoury, with hints of citrus.
Coverdale£2.20 per 100g
A medium strength cheese, smooth and crumbly in style with a slight clean tang to its flavour.
Delice de Bourgogne£2.40 per 100g
A decadent triple-cream cheese. Rich and full-flavoured with a smooth, velvety, melt-in-the-mouth texture.
Godminster Vintage Organic Cheddar£3.20 per 100g
A firm pressed, distinctively burgundy-waxed cheddar with a rich, mellow, full lingering flavour. Hand made in Somerset from the farm's…
Montagnolo Affine£2.20 per 100g
Montagnolo Affine is a triple crème soft cheese that is surface ripened and is marbled with blue veins, with a…
Smoked Snowdonia Truckle£5.50 each
A slightly soft in texture cheese, with a good full flavour that is not overbearing and retains the character of…
A superb, handmade, pasteurised, bloomy English Camembert-style cheese. Described as "The best Camembert in the world" by Raymond Blanc.
Vacherousse d’Argental£2.80 per 100g
Vacherousse d’Argental is a very smooth, creamy French cheese, with a texture of thick clotted cream and has a fresh…