Berkswell£3.30 per 100g
A superb, hard-rinded, unpasteurised ewe's milk cheese, made using natural rennet, that is released when aged around 4 months.
Cote Hill Blue£2.40 per 100g
A superb Blue Cheese make in Lincolnshire, similar in style to a soft textured blue brie, creamy with a definite…
Godminster Organic Cheddar£2.80 per 100g
A firm pressed, distinctively burgundy-waxed cheddar with a rich, mellow, full lingering flavour. Hand made in Somerset from the farm's…
Lincolnshire Poacher£2.20 per 100g
A hard, mature cheese that is somewhere between a cheddar and a Swiss mountain cheese.
Lindum£2.50 per 100g
Lindum is a washed rind, cows milk cheese from the Cote Hill Dairy in Lincolnshire.
Montagnolo Affine£2.10 per 100g
Montagnolo Affine is a triple crème soft cheese that is surface ripened and is marbled with blue veins, with a…
Montgomery Cheddar£2.50 per 100g
This cheddar has deep, rich, nutty full flavours and has won worldwide acclaim.
Murcia al Vino£2.60 per 100g
A smooth, yet firm textured goats cheese that has been liberally washed in red wine.
Old Winchester£2.40 per 100g
A firm pressed pasteurised cows’ milk cheese with a washed rind and bags of flavour.
Ossau-Iraty AOC£3.50 per 100g
A Basque/Pyrenees mountain ewes milk cheese with a wonderfully smooth fruity flavour.
Quickes Extra Mature Cheddar£2.10 per 100g
A full flavoured, cloth bound, fresh milk cheddar matured for a longer length of time to achieve a greater depth…
Smoked Lincolnshire Poacher£2.30 per 100g
Smooth textured cheese with a cheddar character. Lightly oaked smoked.