Cheese Wedding Cake 20-40 Guests

£115.00

Cheese Wedding Cake

This perfectly formed stack is made of four artisan cheeses for around 20-40 guests. 

A wonderful stack of unique cheeses offering a peachy colour palette and all complimentary in both size and flavour profile.

From Top to Bottom: Ferme Chevre | Tunworth | Cashel Blue | Lindum.

Cheese Wedding Cake

This perfectly formed cheese stack is made of four artisan cheeses that perfectly complement each other in flavour and size. Perfect for a smaller wedding, celebration or dinner party.

A delightfully created stack and our smallest of the cheese ‘cakes’. The stack includes Ferme Chevre, Tunworth, Cashel Blue and Lindum.

These cheese offer a wonderful, peachy colour palette and all compliment each other in size and flavour profile.

Cheese Wedding Cake FAQ’s:

  • We deliver our cheese stacks all over the UK, we can send directly to the venue or to a private address.
  • Please note these are handmade cheeses and therefore vary slightly in size and weight.
  • If you have cheese leftover after the event, firmer styles can be successfully frozen if needed.
  • Place your order at least 2 weeks in advance of the event.
  • Arrange for your cheese to be delivered at least 2 – 3 days prior to the event so they are safely in the fridge ready for the celebration.
  • The cheeses will arrive as individually wrapped and labelled whole/cut rounds of cheese.
  • Our cheese stacks don’t arrive decorated, we’re cheesemongers not florists!
  • If this stack isn’t quite what you want, you can customise your own stack, just drop us an email at [email protected].

Pack includes

Ferme Chévre
Dimensions: 6cm in diameter x 6cm high.
Weight: 250g.
Ferme Chevre has a lovely smooth, tangy flavour with hints of caramel and very gentle, subtle goaty notes. A deliciously creamy goats cheese that is perfect as it is on the cheese board, but is also ideal for grilling for delicious salads and tarts. Pairing Suggestion - Lemon Cheese Preserve A whole cheese weighs approx 1kg  

Tunworth
Dimensions: 11cm in diameter x 3cm high.
Weight: 250g.
Tunworth is a superb, handmade, pasteurised, bloomy English CAMEMBERT-STYLE CHEESE using special cultures and traditional rennet. Matured for between 4-6 weeks to produce a stunning cheese with a rich, creamy, unique flavour, each cheese is made from carefully selected cows milk in the heart of Hampshire. Pairing Suggestion - Italian Antipasto Meats Sold as an individual cheese. Each cheese weighs approx 250g


Dimensions: 14cm in diameter x 5cm high.
Weight: 750g.

Lindum
Dimensions: 19cm in diameter x 5cm high.
Weight: 1.4kg.
Lindum is a washed rind, cow's milk cheese from the Cote Hill Dairy in Lincolnshire. Regular washing in the 'Bomber County Beer' gives the cheese its natural pink rind, which develops a pungency as it is allowed to mature, this in turn gives extra flavour to the cheese. Pairing suggestion - MILLERS CHARCOAL BISCUITS A whole Lindum weighs approx. 1.6kg  

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Key Facts

Ferme Chévre
Age 4 - 5 Weeks +
Country Of Origin France
Milk Type Goats
Organic No
Pasteurisation Pasteurised
Region Nantes
Strength Of Cheese Medium
Style Of Cheese Creamy
Style Of Cheese Soft
Vegetarian No
Tunworth
Age 4 - 6 Weeks +
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Pasteurised
Region Hampshire
Strength Of Cheese Medium
Style Of Cheese Creamy
Style Of Cheese Soft
Vegetarian No
Lindum
Age 8 - 12 Weeks +
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Osgoodby, Lincolnshire
Strength Of Cheese Medium
Style Of Cheese Hard
Style Of Cheese Washed Rind
Vegetarian No