A selection of three Spanish tapas meats. Chorizo, Salchichon and Serrano Ham. A brilliant addition to any cheese board or Ploughman’s. Create a delicious tapas selection at home with a range of cheeses, olives, breads, quince and wine.
The tapas cheeses we suggest are Manchego, Murcia al Vino, Picos Blue, Brokkel, Old Winchester, Ossau Iraty and Taleggio.
