Smoked Tuxford & Tebbutt Stilton

£2.30 per 100g

An unusual oak-smoked Stilton with an interesting combination of toasty flavours. The Stilton is cut into sections to allow the smoking process to penetrate the cheese thoroughly.

Pairing Suggestion – Baked Fig Ball

250g £5.75
500g £11.50
750g £17.25
1kg £23.00
1.5kg £34.50
2kg £46.00
Qty

Smoked Tuxford & Tebbutt Stilton is made using Tuxford & Tebbutt Stilton PDO. A Stilton that has been made in Melton Mowbray, Leicestershire since 1780. Smoked in Preston, Lancashire; the Stilton is cut into sections to allow the smoking process to penetrate the cheese thoroughly producing an interesting combination of flavours.

Tuxford & Tebbutt Stilton PDO is one of the best remaining Stiltons’ currently being produced. The cheese is soft and crumbly with a creamy consistency. The cheese is mellow in both flavour and texture, a truly delicious cheese.

Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!

Key Facts

Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Pasteurised
Region Melton Mowbray
Style Of Cheese Blue
Style Of Cheese Smoked
Vegetarian Yes