Melt your very own Raclette at home with this delicious selection of cheeses and ‘Melting Machine’. The pack includes Raclette and Morbier cheese along with a Partyclette Machine, Cured Meats and a jar of Cornichon.
The Partyclette Machine means you can melt slices of your favourite alpine cheeses, fold out the device, light the tea lights in the base, put a slice of Raclette in the pan and place the pan over the candles. Once golden and bubbling pour the cheese over hot new potatoes or crusty bread. Ideal for a dinner for one or for a memorable night with family and friends.
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A brushed rinded Swiss mountain cheese delicious when cooked on a raclette machine.
Morbier Au Lait Cru AOC
A supple pale ivory coloured mountain cheese made from the raw milk of the morning and evening milkings separated by a layer of wood ash.
Partyclette Raclette Machine
Enjoy delicious melted Raclette wherever you go with this melt your own individual Raclette Machine.
Spanish Tapas Meats
A selection of three Spanish tapas meats. Chorizo, Salchichon and Serrano Ham.
Tiny, crunchy, crispy hand pickled Cornichons with mustard seeds in vinegar.