Katherine is a closely related cousin of the delicious Rachel, handmade by Peter Humphreys at White Lake Dairy, on Bagborough Farm in Shepton Mallet in Somerset.
This is a washed rind goats cheese, washed in cider brandy. A semi-firm cheese with a close texture and golden rind. Mellow and medium in strength with a nutty, oat flavour and toasty taste on the finish. This isn’t a ‘goaty’ goats cheese making it a perfect all-rounder for any cheeseboard.
Please note all cheeses are hand-cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!
Allergen advice – This product contains Alcohol
