Fowlers Sage Derby

£2.30 per 100g

A buttery, firm bodied cheese that is tasty and nutty with the addition of fresh tasting sage.

Pairing Suggestion – Original Cheese Sables

eighth
Approx. 360g
£8.00
quarter
Approx. 725g
£16.00
half
Approx. 1.45kg
£32.00
Qty

A firm bodied cheese, made to traditional methods by Fowlers of Earlswood. The cheese is tasty and nutty with the addition of fresh tasting sage which adds specks of green to the pale cheese. Matured for nine months for a full flavour. The Fowlers have been making cheese for fourteen generations and luckily we can benefit from those three hundred years of experience! A buttery cheese with the delightful, savoury addition of sage. Makes for incredible melted cheese on toast!!

Please note all cheeses are hand cut, therefore the weights listed are approximate. We work very hard to cut them as accurately as we can!

 

 

Key Facts

Age 3 - 4 Months +
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Pasteurised
Region West Midlands
Strength Of Cheese Medium
Style Of Cheese Firm
Vegetarian Yes

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