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Easter Collection

£38.00

A delectable, gourmet selection of five super, seasonal cheeses that are perfect to enjoy over the Easter Weekend.

Ideal for 2 – 10 people.

34 in stock

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A delectable, gourmet selection of five super seasonal cheeses that are perfect to enjoy around the table with family and friends over the Easter Weekend. This hand-selected Spring time cheeseboard perfectly complement each other. Ideal for long Easter Sunday afternoons with bottles of wine, crackers, meats and bread. The delivery comes complete with Four Seed Sourdough crackers.

Total cheese weight approximately 1kg.

Ideal for 2 – 10 people.

Pack includes

Gouda with Truffles
Weight: 200g.
An unusual creamy, washed curd, Gouda cheese with the addition of chopped black Italian Truffles.

Sparkenhoe Red Leicester
Weight: 200g.
An unpasteurised, handmade farmhouse red cheese with a rich, intense, caramel flavour with an open flaky texture.

Bleu des Causses AOC
Weight: 200g.
A full flavoured, creamy blue cheese, with a lingering finish and a rich, salty tang.

Norfolk White Lady
Weight: 200g.
Norfolk White Lady is a soft, bloomy Brie-like hand-made ewe's milk cheese.

Westcombe Farmhouse Cheddar
Weight: 200g.
A hard-pressed cheese with a rich, buttery, lingering, deep flavour using only the milk from the three herds that are grazed on the lush Somerset pastures.

Fourseed Sourdough Crackers
The Welbeck Estate Bakery create these crackers from their fresh sourdough loaves, creating a crunchy four seed, robust cracker perfect for cheese.

Key Facts

Gouda with Truffles
Age 8 Weeks +
Country Of Origin Netherlands
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Worden
Strength Of Cheese Medium
Style Of Cheese Semi - Firm
Vegetarian No
Sparkenhoe Red Leicester
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Leicstershire
Strength Of Cheese Medium
Style Of Cheese Firm
Vegetarian No
Bleu des Causses AOC
Age 2 Months +
Country Of Origin France
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Aveyron
Strength Of Cheese Medium
Style Of Cheese Blue
Style Of Cheese Soft Blue
Vegetarian No
Norfolk White Lady
Age 4 Weeks +
Country Of Origin England
Milk Type Ewes
Organic No
Pasteurisation Pasteurised
Region Deepham, Norfolk
Strength Of Cheese Medium
Style Of Cheese Soft
Vegetarian Yes
Westcombe Farmhouse Cheddar
Age 6 - 12 Months +
Country Of Origin England
Milk Type Cows
Organic No
Pasteurisation Unpasteurised
Region Shepton Mallett, Somerset
Strength Of Cheese Strong
Style Of Cheese Firm
Vegetarian No