Four incredible seasonal cheeses that are the ideal seasonal selection to enjoy over the Easter Weekend. This hand-selected Spring time cheeseboard perfectly complement each other for an amazing Easter selection. Ideal for long Easter Sunday afternoons with bottles of wine, crackers, meats and bread. The delivery comprises of three distinctive British favourites of ours along with a Swiss sheeps milk soft cheese and Fourseed Sourdough crackers.
Ideal for an alfresco cheeseboard in the springtime sun!
Serves around 2-8 people.
An English version of Swiss Emmenthal, the cheese is slightly sweet and nutty in flavour and has a tangy fruitiness to the finish.
Vintage Red Fox
A Red Leicester style cheese with a crunch, Red Fox has a smooth, mellow flavour and a flaky, open texture.
A soft, intensely creamy, full flavoured blue cheese with a smooth, almost spreadable texture and distinctive silver rind. Sold as approx. 200g hand-cut wedges.
A dreamy soft, sheep’s milk cheese, often mistaken for a runny cows milk cheese.
Six Seed Sourdough Crackers
Lincoln-based Bakery Vine create these crackers from their fresh sourdough loaves, creating a crunchy six seed cracker perfect for cheese.